Ingredients
Units
Scale
- 1-pound Ground Turkey
- 4 tablespoons Almond Flour
- 1 Egg
- 2 slices of Bacon, diced
- 2 tablespoon Diced Jalapeño
- 1 tablespoon BBQ Sauce (see note*)
- 1 teaspoon Dijon Mustard
- 1 teaspoon Dried Parsley
- 1/4 teaspoon Sea Salt
- Black Pepper
- Paprika
- Onion Powder
- Garlic Powder
Instructions
- Heat your Cast Iron/Skillet over medium-low heat with Avocado Oil
- Add all your ingredients to a mixing bowl
- Form 6 Burgers, about the size of small baseballs, and put them in the hot skillet
- Cook uncovered for 10 minutes.
- Flip the Turkey Burgers and cook another 10 minutes
- Remove from cast iron/skillet and ENJOY!
- Prep Time: 10-15 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: stovetop
- Cuisine: america
