Ingredients
Units
Scale
Marinade:
- 2/3 cup Coconut Amino. * see note
- 1/3 cup Olive Oil
- 1 tablespoon Fresh Lime Juice
- 1 teaspoon Fresh Ginger, minced (1/2 teaspoon dried ginger)
- 1/2 teaspoon Black Pepper
- 1/2 teaspoon Honey. **see note
- 1/2 teaspoon Sea Salt
Pork:
- 1 pound Boneless Pork
- 1/2 teaspoon Garlic Powder
- 1/2 teaspoon Onion Powder
- 1/4 teaspoon Sea Salt
- 1/4 teaspoon Black Pepper
- 1/4 teaspoon Paprika
Instructions
Prep:
- Combine all the Marinade ingredients into a Mason Jar, Measuring Cup or Bowl
- Cut the pork into 1 inch squares
- Rub Pork Seasoning onto the Pork Squares
- Put the Seasoned Pork Squares and Marinade into a seal-able container.
- Put in the fridge for 30 minutes – 2 days (make sure you check the date on you pork before putting it in for longer then a day)
Cooking:
- Pre-heat the Oven to 350°F
- Put the pork bites onto broiling pan or cooking sheet with a rack
- Cook for 10 minutes, flip, cook for another 10 minutes, or till fully cooked, 145°F
- Serve hot or cold, ENJOY!
Notes
*if substituting Soy Sauce omit the 1/2 teaspoon of Sea Salt
**omit honey to make Whole30 compliant
- Prep Time: 10 mins
- Cook Time: 20 mins
- Category: Appetizer
- Method: Oven
- Cuisine: American
- Diet: Gluten Free
Nutrition
- Serving Size: 4
- Calories: 273
- Sugar: 0.1g
- Sodium: 1874.1mg
- Fat: 18g
- Saturated Fat: 2.5g
- Unsaturated Fat: 15g
- Trans Fat: 0
- Carbohydrates: 43.7g
- Fiber: 0.1g
- Protein: 5.7g
- Cholesterol: 0.4g
