Ingredients
Scale
- 1 1/2 pounds Sweet Potatoes
- 2 tablespoon Ghee
- 1 tablespoon Avocado Oil
- 1 tablespoon Nutritional Yeast
- 2 teaspoon Old Bay or New Bay Seasoning
- 1/2 teaspoon Sea Salt
Instructions
- Preheat your Oven to 400° or Air Fryer to 350°
- Cut the Sweet Potatoes into slices long ways, about 1/2 inch thick
- Melt Ghee and drizzle over cut Sweet Potatoes
- Add the remaining ingredients, mixing until everything is incorporated.
- Spread out on a Cast Iron Skillet/Baking Sheet/Air Fryer Basket.
- Cook for 25 minutes in the Oven or 20 minutes in the Air Fryer, flipping halfway through
- Enjoy!
- Prep Time: 15 minutes
- Cook Time: 20-25 minutes
- Category: Side Dish
- Method: Oven or Air Fryer
- Cuisine: American
- Diet: Gluten Free
Nutrition
- Serving Size: 6
- Calories: 91
- Sugar: 1.2 g
- Sodium: 474.5 g
- Fat: 8 g
- Saturated Fat: 3.4 g
- Unsaturated Fat: 3.8 g
- Trans Fat: 0 g
- Carbohydrates: 4 g
- Fiber: 0.7 g
- Protein: 0.8 g
- Cholesterol: 0 mg
