Description
A delicious twist to a grain free stuffing! Made with Sweet Potatoes instead of bread this easy side dish is guaranteed to be a crowd pleaser!
Ingredients
Scale
- 1 tablespoon Avocado/Olive Oil
- 1 pound Ground Pork
- 1 cup diced Onion
- 1 cup diced Celery
- Sausage Seasoning
- 1 tablespoon Sage
- 1 teaspoon Sea Salt
- 3/4 teaspoon Thyme
- 1/2 teaspoon Onion Powder
- 1/4 teaspoon Garlic Powder
- 1/4 teaspoon Celery Seed
- 1/4 teaspoon Black Pepper
- 1/4 teaspoon Nutmeg
- 1/4 cup Chicken Broth or Water
- 3 pound Sweet Potato cut into 1 inch cubes
- 1 Teaspoon Sea Salt
Instructions
- Add the Oil to a pan and heat over medium-low heat
- Add the onions and celery and sauce for five minutes
- Add the Meat and Sausage Seasoning stirring until combined
- Cover, stirring every few minutes until Meat is cooked
- Once meat is cooked add the remaining ingredients, stirring so everything is combined.
- Cover and allow to cook over low/medium-low for 35-40 minutes stirring occasionally
- Once cooked, remove from heat and allow to sit covered
Enjoy!
- Category: Side Dish
- Method: Baked
- Cuisine: American
Keywords: sweet potato stuffing, stuffing, sweet potato, whole30 stuffing, gluten free stuffing, Sweet potatoes, grain free, grain free stuffing, sweet potato stuffing, holiday dressing, thanksgiving, Christmas, sweet potato stuffing grain free, dressing, sausage, sage