An easy and delicious Sheet Pan Fajitas with Chicken, Peppers and Sweet Potatoes making the perfect one bowl dinner.
Paleo Peppermint Hot Chocolate that taste just like Starbucks Peppermint Hot Chocolate. Made with Dairy Free Milk, Cocoa and Honey!
Harvest Veggie Soup made with all my favorite fall vegetables Butternut Squash, Kale, Carrots, Leaks & Green Beans.
Honey Bay Sweet Potatoes, delicious bites of sweet potatoes sweetened with Honey and given a little kick with Bay Seasoning.
Dill Pasta Salad with summer veggies to include tomatoes, cucumbers and bell peppers in dairy free a creamy Dill Sauce made with Gluten Free Pasta!
Cheesesteak Pasta is my twist to the beloved Cheesesteak. While Gluten Free breads have come a long way in the past 8 years since I have been gluten free, the rolls are just not the same. Especially the rolls used for cheesesteak, so I had to improvise, pasta! I use Jovial Foods pasta, it has...
Steak & Arugula Salad with a Basil Balsamic Dressing, Tomato, Red Onion & Tomatoes. Have leftover steak from last night? Make this Salad for lunch!
Chicken Breast Stuffed with a Dairy Free Ricotta Spinach mixture & Peppers topped with and Almond Flour Crumble. What makes this delicious dish dairy free? @kitehillfoods dairy free Ricotta Cheese, a delicious dairy free substitute to Ricotta